Canada International Olive Oil Competition (CIOOC 2021). The Ultimate Awards in Olive Oil Industry.

April 15 22:36 2021
Canada International Olive Oil Competition (CIOOC 2021). The Ultimate Awards in Olive Oil Industry.
A solid awards strategy can help you build crediMake your olive oil brand stand out to target audiences. CIOOC speaks for the quality and oliveoil position in the market.

This year, there is a new way for olive oil producers and companies to attract the attention of Canadian consumers and buyers worldwide: the Canada International Olive Oil Competition (CIOOC). As organizer George Kouvelis says, “for those ready to expand globally, Canada may be an ideal country in which to start. The word ‘Canada’ is a global trademark.”

“More Canadian consumers than ever before are looking to purchase top quality extra virgin olive oils,” confirms Canada IOOC judge Karen Rapp of Toronto, Canada. She adds, “competitions like the CIOOC help bring consumer awareness and industry recognition to the oils that are entered and expand the Canadian market to more international producers.”

“More Canadian consumers than ever before are looking to purchase top quality extra virgin olive oils,” confirms Canada IOOC judge Karen Rapp of Toronto, Canada. She adds, “competitions like the CIOOC help bring consumer awareness and industry recognition to the oils that are entered and expand the Canadian market to more international producers.”

Another Canada IOOC judge from Toronto who is certified by ONAOO, Fil Bucchino, adds another useful point: “as more and more olive oil producers focus on quality, and production expands to new regions and countries, international competitions have provided an excellent awareness vehicle for producers and consumers alike. As a Canadian and an olive oil taster, it is an honor to continue to support this precious gift of nature alongside the CIOOC.”

** International QUALITY Olive Oil Competition:

The Canada IOOC welcomes the participation of any standardized high quality extra virgin olive oil in the world that is legally sold in retail stores, as long as it was made from olives harvested in the 2020-21 crop year. In a blind organoleptic tasting, the expert olive oil quality judges will use an evaluation form based on that of the International Olive Council’s Mario Solinas.

** International PACKAGING Olive Oil Competition:

Graphic designers will be the judges for a packaging olive oil competition.

Media Contact
Company Name: Confexpo Global Ltd
Contact Person: George Kouvelis
Email: Send Email
Phone: 004402083591388
Country: Canada
Website: https://canadaiooc.com/